Tender, rich and delicately rimmed with Demerara sugar, this decadent cookie is unobtrusive enough to let the tasty mix of pistachios and cherries predominate! Crunchy pistachios and tart Montmorency cherries are folded into a traditional French shortbread base -- truly a bakers’ passion, these cookies are artisan-made through and through.
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), SUGAR, SWEETENED DRIED CHERRIES, ROASTED PISTACHIOS, EGG WHITES, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN STARCH, SEA SALT, GRANULATED ORANGE PEEL, VANILLA BEAN EXTRACT, MAGNESIUM OXIDE MAGNESIUM CARBONATE, SILICON DIOXIDE.
MADE ON EQUIPMENT THAT PROCESSES NUTS, TREE NUTS, SOY, EGGS.
CONTAINS: PISTACHIOS, EGGS, MILK, WHEAT.
Lark® Fine Foods is a women-owned specialty foods company
located in Essex, Massachusetts. Our award-winning
COOKIES FOR GROWN-UPS® and Savory Biscuits are made
using only the finest natural ingredients; they feature
innovative flavor profiles that especially appeal to mature
palates. Lark cookies and biscuits are highly flavorful, but not
overly sweet; indulgent, yet wholesome. They have sweet and
savory flavor profiles, such as burnt sugar combined with
fennel in a shortbread or salted almond brittle paired with
Valrhona Chocolate Pearls. Enjoy them in a variety of ways -
as a dessert with coffee or tea, an appetizer with wine and
cheese, or simply on their own as a deliciously different
snack. With an uncompromising commitment to quality, we
bake, pack and ship Lark products daily from our dedicated
boutique bakery in Essex.