Segreti di Sicilia Miele di Millefiori: Unpasteurized Multi-flower honey, produced in crops and wild fallow land in the hills of central Sicily. The bees visit thousands of flowers to craft this honey.
An ideal accompaniment on a cheese platter, excellent with yogurt, and wonderful in tea. Glaze roast chicken or pork. Stir into marinades and sauces. Intense and aromatic flavor; naturally sweet. Perfect for breakfast or snack and to sweeten desserts and drinks. Great with cheese.
Honey should not be fed to children under one year of age