Have company coming over or whipping up a quick meal for yourself? This Classic Italian Bruschetta will quickly become a pantry staple with its endless potential for hundreds of recipes. Made with chunky tomatoes, garlic, onions, and Extra Virgin Olive Oil, it has endless potential for a variety of delicious uses.
Rub fresh garlic on grilled bread and then top with this classic spread.
Try it as a dipping sauce for meatballs.
Spoon onto slices of ciabatta with sausage and mozzarella for a quick, mouthwatering sandwich.
Toss with spaghetti for a fresh change from a classic marinara sauce. Use as a sauce for pizza and top with mozzarella. Once cooked, drizzle with our Organic Basil Olive Oil.
Top avocado toast with a few spoonfuls, a sprinkling of flaky salt, and a drizzle of our Organic Extra Virgin Olive Oil.
