Over 90 Indulgently Cheesy Dishes—Melty, Crispy, Savory, and Sweet
Over 75 recipes for cooking with cheese
The ultimate book for everyone who believes that cheese makes everything better.
Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creaminess of a hunk of Cheddar, cheese is a kitchen hero. We all know cheese gives life to toast, is essential showered over pasta, and is the hero of any cheeseboard—but it has so much more to offer. It melts, crisps, crumbles, and stretches, adds depth, texture and even structure to sweet and savory dishes in ways that few ingredients can match.
This book is a celebration of what cheese, in all its forms, can do in salads, soups, hearty mains, cakes, desserts, and more. It will help readers understand the staggering variety of styles of cheese, the best ways to store it, how to swap one for another in recipes, and how to use up scrag ends.
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class=\"flex flex-col\"\u003e\n\u003cdiv class=\"type-display-06 text-dynamic-fg-subtle mt-3\"\u003eOver 90 Indulgently Cheesy Dishes—Melty, Crispy, Savory, and Sweet\u003c\/div\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle mt-4\"\u003e\n\u003cp\u003eOver 75 recipes for cooking with cheese\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pdp_LongDescDetails__xXzZJ pdp_LongDescDetails-Reveal__i7su_\"\u003e\n\u003cdiv class=\"pdp_DetailsContents__9fjA8\"\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\n\u003cp\u003e\u003cb\u003eThe ultimate book for everyone who believes that cheese makes everything better. \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWhether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creaminess of a hunk of Cheddar, cheese is a kitchen hero. 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