{"id":7542932537447,"title":"Plantas: Modern Vegan Recipes for Traditional Mexican Cooking","handle":"plantas-modern-vegan-recipes-for-traditional-mexican-cooking","description":"\u003cdiv data-state=\"open\" class=\"pdp_LongDescDetails__xXzZJ pdp_LongDescDetails-Reveal__i7su_\"\u003e\n\u003cdiv class=\"pdp_DetailsContents__9fjA8\"\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSalsas and garnishes like Guacasalsa, Abue's Salsa Habanero Piña, and dairy-free Chipotle Crema \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eTaco dishes from Taquitos de Jamaica to Jackfruit Mushroom Carnitas Tacos \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMain courses such as Hearts of Palm Ceviche Tostadas, Tamales de Elote, Cauliflower Al Pastor and Lasagna de Mole \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eDessert showstoppers like Tres Leches Cake, Churros and Chocoflan \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eplus cocktails, coffee drinks, and nonalcoholic beverages to round out every meal \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan\u003e\u003cbr\u003eFull of traditional flavors, modern spins, stories passed down through Alexas' family and tips for bringing more plants into your life, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ePlantas\u003c\/span\u003e\u003cspan\u003e is your resource for vibrant, decadent, and healthy meals with beloved Mexican flavors and ingredients that inspire and highlight the natural beauty and bounty of cooking with plants.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eForbes\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e's Best Cookbook of Summer 2024\u003cbr\u003eEpicurious's 27 New Cookbooks We're Excited to Cook from This Summer\u003c\/span\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\u003cspan class=\"a-text-bold\"\u003e256 Pages\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2026-02-21T11:39:27-06:00","created_at":"2026-02-21T11:36:50-06:00","vendor":"Chronicle Books","type":"Cook Book","tags":["Cookbook"],"price":3500,"price_min":3500,"price_max":3500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42207819956327,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9780316495103","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Plantas: Modern Vegan Recipes for Traditional Mexican Cooking","public_title":null,"options":["Default Title"],"price":3500,"weight":1814,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780316495103","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas1.jpg?v=1771695506","\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas2.jpg?v=1771695505","\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas3.jpg?v=1771695505","\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas4.jpg?v=1771695505"],"featured_image":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas1.jpg?v=1771695506","options":["Title"],"media":[{"alt":"Plantas: Modern Vegan Recipes for Traditional Mexican Cooking - Indie Indie Bang! 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Bang!","id":30188769575015,"position":4,"preview_image":{"aspect_ratio":1.586,"height":946,"width":1500,"src":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas4.jpg?v=1771695505"},"aspect_ratio":1.586,"height":946,"media_type":"image","src":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/Plantas4.jpg?v=1771695505","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv data-state=\"open\" class=\"pdp_LongDescDetails__xXzZJ pdp_LongDescDetails-Reveal__i7su_\"\u003e\n\u003cdiv class=\"pdp_DetailsContents__9fjA8\"\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSalsas and garnishes like Guacasalsa, Abue's Salsa Habanero Piña, and dairy-free Chipotle Crema \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eTaco dishes from Taquitos de Jamaica to Jackfruit Mushroom Carnitas Tacos \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMain courses such as Hearts of Palm Ceviche Tostadas, Tamales de Elote, Cauliflower Al Pastor and Lasagna de Mole \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eDessert showstoppers like Tres Leches Cake, Churros and Chocoflan \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eplus cocktails, coffee drinks, and nonalcoholic beverages to round out every meal \u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ca data-encoded-tag-name=\"meta\" data-encoded-tag-value=\"\" data-encoded-attr-charset=\"VVRGLTg=\"\u003e\u003cspan\u003e\u003cbr\u003eFull of traditional flavors, modern spins, stories passed down through Alexas' family and tips for bringing more plants into your life, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ePlantas\u003c\/span\u003e\u003cspan\u003e is your resource for vibrant, decadent, and healthy meals with beloved Mexican flavors and ingredients that inspire and highlight the natural beauty and bounty of cooking with plants.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eForbes\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e's Best Cookbook of Summer 2024\u003cbr\u003eEpicurious's 27 New Cookbooks We're Excited to Cook from This Summer\u003c\/span\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\u003cspan class=\"a-text-bold\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"prose type-body-04 text-dynamic-fg-subtle\"\u003e\u003cspan class=\"a-text-bold\"\u003e256 Pages\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}
