Adding product to your cart
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
{"id":7499382194279,"title":"Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian","handle":"tahini-baby-bright-everyday-recipes-that-happen-to-be-vegetarian","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eAn irresistible celebration of veg-forward Middle Eastern- and Mediterranean-inspired recipes guaranteed to bring fresh flavors and liven up your table, from the beloved TV personality, cookbook author, and creator of Eden Eats.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFor Eden Grinshpan, everyday cooking means saying yes to more shareable and delicious dishes, more veggies, and more fun in the kitchen. \u003c\/span\u003e\u003cem\u003eTahini Baby\u003c\/em\u003e\u003cspan\u003e invites you into Grinshpan’s world and offers her joyful, playful, and always forgiving approach to Middle Eastern− and Mediterranean-inspired meals. Packed with layers of tangy, tart, rich, and creamy ingredients, especially Grinshpan’s #1 fave (tahini!), these dishes lend themselves to endless mixing and matching.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e From noshes and breakfast to hot new sides and boss veg, in addition to condiments, dips, and pickles that add pops of flavor, these dishes will bring ease \u003c\/span\u003e\u003cem\u003eand\u003c\/em\u003e\u003cspan\u003e next-level tastiness to any and every meal. Try the Eggplant Schnitzel drizzled with Garlicky Tahini, mop up the Lemon-Braised Leek Masabacha with Za’atar Laffa, and enjoy Harissa-Roasted Cauliflower with a flavor-packed Preserved Lemon Toum. Simple-to-make desserts such as Strawberry Rhubarb Rose Tahini Crumble and Sage-Honey Semifreddo round out the perfect, satisfying dinner—or midday snack. Whether you’re throwing together a casual gathering, putting together a lunch or brunch of made-in-advance components, or feeding a family, Grinshpan’s approach to cooking is happy-making, versatile, and always guaranteed to wow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e320 pages\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2026-01-15T14:52:19-06:00","created_at":"2026-01-07T13:47:17-06:00","vendor":"Penguin Random House","type":"Book - Cooking \u0026 Baking","tags":["Cookbook"],"price":3500,"price_min":3500,"price_max":3500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42081063043175,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9780593713426","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian","public_title":null,"options":["Default Title"],"price":3500,"weight":2268,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780593713426","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/indieindiebangbang.com\/cdn\/shop\/files\/9780593713426.jpg?v=1767815339"],"featured_image":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/9780593713426.jpg?v=1767815339","options":["Title"],"media":[{"alt":"Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian - Indie Indie Bang! Bang!","id":29969216733287,"position":1,"preview_image":{"aspect_ratio":0.807,"height":450,"width":363,"src":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/9780593713426.jpg?v=1767815339"},"aspect_ratio":0.807,"height":450,"media_type":"image","src":"\/\/indieindiebangbang.com\/cdn\/shop\/files\/9780593713426.jpg?v=1767815339","width":363}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eAn irresistible celebration of veg-forward Middle Eastern- and Mediterranean-inspired recipes guaranteed to bring fresh flavors and liven up your table, from the beloved TV personality, cookbook author, and creator of Eden Eats.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFor Eden Grinshpan, everyday cooking means saying yes to more shareable and delicious dishes, more veggies, and more fun in the kitchen. \u003c\/span\u003e\u003cem\u003eTahini Baby\u003c\/em\u003e\u003cspan\u003e invites you into Grinshpan’s world and offers her joyful, playful, and always forgiving approach to Middle Eastern− and Mediterranean-inspired meals. Packed with layers of tangy, tart, rich, and creamy ingredients, especially Grinshpan’s #1 fave (tahini!), these dishes lend themselves to endless mixing and matching.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e From noshes and breakfast to hot new sides and boss veg, in addition to condiments, dips, and pickles that add pops of flavor, these dishes will bring ease \u003c\/span\u003e\u003cem\u003eand\u003c\/em\u003e\u003cspan\u003e next-level tastiness to any and every meal. Try the Eggplant Schnitzel drizzled with Garlicky Tahini, mop up the Lemon-Braised Leek Masabacha with Za’atar Laffa, and enjoy Harissa-Roasted Cauliflower with a flavor-packed Preserved Lemon Toum. Simple-to-make desserts such as Strawberry Rhubarb Rose Tahini Crumble and Sage-Honey Semifreddo round out the perfect, satisfying dinner—or midday snack. Whether you’re throwing together a casual gathering, putting together a lunch or brunch of made-in-advance components, or feeding a family, Grinshpan’s approach to cooking is happy-making, versatile, and always guaranteed to wow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e320 pages\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}
